Bahi Batata aux pois chiches

Bahi Batata with chickpeas

Preparation time : 10 minutes
Cooking time : 0
Servings : 2

Ingredients

  • Chickpeas Si Facile well rinsed and drained - 1 jar of 500 ml
  • A Pani Puri kit (includes the small shells and the sauce!)
  • Red pepper cut into small cubes - 1
  • Onion cut into small cubes - 1
  • Salt and pepper - to taste

Preparation

  1. Divide the ingredients into the small shells.
  2. Enjoy with the sauce!

Notes

Want to make your own sauce? My favorite is a spicy Greek yogurt sauce!
Back to blog